Continuous flow pasteurizer

The Packo continuous flow pasteurizer is the basis for the processing of milk on medium size scale. It gives the dairy farmer the flexibility to pasteurize milk quickly and efficiently and to prepare the milk to packaging or further processing into other dairy products such as yoghurt and cheese.  An efficient heat recovery reduces the energy consumption to an absolute minimum.

Range between 600 L/hr and 10.000 L/hr

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